Ready for Dessert?

Actually, just Ready for Dessert.

I have David Lebovitz's new book on my shelf. Filled with cakes, desserts, ice-creams, sauces, preserves and much more, Ready for Dessert is a mix of recipes now tweaked and adjusted from his previous recipe books as well as new recipes that are David's tried and trusted (and favourite!). 

It's well worth a spot on your bookshelf, and luckily I have one copy to give away. 

If you want to stand the chance of winning yourself Ready for Dessert, read my review on this fantastic new book.

Follow this link to the review and giveaway