Posts tagged #Cake

Trendy

For those of you who like to do Christmas a little differently.

Lovely pink and purple poured fondant flavoured with blackcurrant, raspberry and strawberry covering moist Devil's food cake with a layer of decadent ganache in the middle. All wrapped up nicely with royal icing detail and fondant bow or gift label brushed with edible glitter for a little extra festive sparkle.

Click the link below to see the rest of the recipe and assembly instructions.

Traditional

For those who prefer the more traditional Christmas.

In red, green and white, orange, lemon and almond flavoured poured fondant covering rich fruit cake sandwiched with a layer of marzipan. Also topped with cute bows and gift labels brushed with edible glitter for a little added sparkle.

Click on the link below to see the rest of the recipe and assembly instructions.